Modern, vibrant, easy-to-make food. East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food.Drawing from her 'New Vegan' Guardian column, Meera Sodha's stunning new collection also features plenty of brand-new recipes inspired by a wide range of Asian cuisines. There are warming noodles, curries, rice dishes, tofu, salads, sides and sweets, all surprisingly easy to make and bursting with exciting flavours. Taking you from India to Indonesia, Singapore to Japan, by way of China, Thailand, and Vietnam, East will show you how to whip up a sprout nasi goreng and a swede laksa; how to make Kimchi pancakes, delicious dairy free black dal, and chilli tofu. There are sweet potato momos for snacks and unexpected desserts like stem ginger chocolate truffles and matcha roll cake.
New Books
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The Fragrant Flower Blooms With Dignity 1
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The Fragrant Flower Blooms With Dignity 2
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The Fragrant Flower Blooms With Dignity 3
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The Encanto's Daughter
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Percy Jackson and the Olympians Wrath of the Triple Goddess B
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Dire Bound Signed Limited Edition
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Peppa Pig: Peppa's New Baby Sister
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Jujutsu Kaisen, Vol. 26
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Mojata borba ( Mein Kampf)
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JoJo's Bizarre Adventure Part 7--Steel Ball Run, Vol. 1
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Dandadan, Vol. 13
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Frieren Beyond Journey's End, Vol. 13
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Kagurabachi, Vol. 3
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